On Sat, 15 Feb 2003 fleet(_at_)teachout(_dot_)org wrote:
I'm still not sure I understand why it's important to know that a
message has been identified as spam for four different reasons.
It isn't important. I sometimes look to see which recipes hve caught the
spam.
Alan
( Please do not email me AS WELL as replying to the list. Personal
email is welcome but may invoke a password autoresponder - the
current pass-through address is alan+1@ )
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